PROFESSIONAL COFFEE EXCELLENCE, ON A GRAND SCALE

The new Aguila machine is designed with hospitality and high-volume establishments specifically in mind.  With four extraction heads and state of-the-art milk frothing technology, the machine can deliver four high-quality coffees simultaneously in less than 20 seconds.

Aguila is technologically advanced with an in-built SIM card that allows the machine to communicate directly with Nespresso Customer Relationship Centres. This function allows Nespresso to provide an even higher service quality than before by addressing maintenance and service needs in a timely and proactive way.

Aguila is also simple to use, with push-button operation meaning almost anyone can operate the machine with minimal training.

Nespresso has recently signed an agreement with the Park Hyatt Sydney who will be using the Aguila in their premium function space called the Guest House.

For more information about Nespresso Business Solutions, please visit www.nespresso-pro.com

James Wilkinson

Editor-In-Chief, Hotel Management

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