Singapore has been home to spectacular hotel debuts of late and high on that list is the Pan Pacific Orchard, which combines style with sustainability, greenery and luxury hospitality.
It was back on June 1, 2023 when Pan Pacific Hotels Group, a member of Singapore-listed UOL Group (UOL), unveiled its spectacular flagship hotel Pan Pacific Orchard, Singapore and since then the hotel continues to mesmerise business and leisure travellers like.
Developed by UOL, the 23-storey hotel features intricate and imaginative design by WOHA Architects.
Arising amidst the cityscape with dramatic terraced greenery occupying over 300% of the hotel’s land area, Pan Pacific Orchard is a headline act as part of the green rejuvenation of the Garden City’s famed Orchard Road district.
This luxury hotel also marked a new era of graceful luxury from Pan Pacific, which is now seen around the world from London to Singapore, Perth and beyond.
“With the Pan Pacific Orchard beautifully designed by WOHA, Pan Pacific Hotels Group is making our mark in Singapore’s luxury hospitality segment,” said Pan Pacific Hotels Group Chief Executive Officer, Choe Peng Sum.
“It is at the heart of the Pan Pacific mission to deliver authentic and memorable experiences to our guests, and we are excited to showcase our promise of sincere service and our vision of graceful luxury.”
Envisioned by WOHA as a new prototype for high-rise tropical hospitality, Pan Pacific Orchard is one of Singapore’s only luxury hotels designed with the environment in mind, brimming with 14,000sqm of foliage and water features, a high-ceiling open-air lobby and energy-saving features like rainwater collection, solar panel technology and a bio- digester system.
Nature is architecturally celebrated with four high-volume terraced environments: Forest, Beach, Garden and Cloud.
Dramatic 120m green columns tower through the terraces, creating a spectacle of thriving flora.
Mirrored ceilings reflect each unique landscape, from the sparkling pools of Beach Terrace to the manicured lawns of Garden Terrace and open-air spaces welcome abundant fresh breeze and natural daylight for exquisite alfresco experiences.
Arriving at the Forest Terrace, guests can enjoy a breezy check-in surrounded by tranquil greenery.
Its 347 rooms and suites are meticulously designed for comfort and luxury, including cosy 400-thread count cotton bedding and luxurious bath amenities by Jo Malone.
Our pick of the rooms are the 32-sqm Beach Club Pool Access Lofts, which feature a unique design that lets you wade directly into the swimming pool from your room. You’ll also get your own mezzanine lounge and calming rain shower complete your private retreat.
Encouraging guests to adopt sustainable practices are in-room filtered water dispensers; reusable bottles made with ocean-bound material are also available in the room.
Club guests can enjoy an extra special stay with dedicated check-in, late check-out and exclusive access to the plush 130-seater Pacific Club Lounge within the Garden Terrace.
Fitted with custom-designed furnishings and counters topped in Italy-treated leathered marble, Pacific Club Lounge presents a private retreat with indoor and outdoor alfresco spaces, overlooking the landscaped lawns and cabanas of the Garden Terrace.
With distinct dining concepts at Pan Pacific Orchard, guests can explore signature restaurant Mosella, overlooking the greenscape of Forest Terrace and offering Mediterranean cuisine with a Peruvian twist.
Heading up to the Garden Terrace, guests can soak in the district’s latest destination bar Florette, featuring one of the city’s best Champagne lists—from growers to rare vintages and the classics—perfectly paired with the season’s freshest oysters.
The 18th floor of the dreamy Cloud Terrace presents a collection of resplendent spaces for “events in the clouds”.
The centrepiece is the exquisite pillarless 600sqm Claymore Ballroom – one of the highest in the city – providing immersive visual experiences with a panoramic LED video wall, natural daylight filtering in from floor-to-ceiling windows and enchanting garden views.
With a sweeping capacity of 420 people, Claymore Ballroom opens out to the outdoor terrace for exceptional alfresco receptions.
It all adds-up to an exceptional experience and Pan Pacific Orchard has set a very high benchmark for hotel stays in the vibrant city.
ESSENTIALS: GETTING TO SINGAPORE
The best way of getting to Singapore in comfort and style.
FLY SINGAPORE AIRLINES
Wayfarer recommends flying to Singapore in Business Class on Singapore Airlines, which offers daily flights to city from over 130 destinations around the globe.
Singapore Airlines operates several aircraft types to Singapore, including the Boeing 777-300ER, the Airbus A350-900 and the Airbus A380-800.
On the B777 and A350, the signature Business Class seats offer two new seating positions, the Lazy Z, a cradling position that ensures your weight is centered and balanced when you’re sitting down, and the Sundeck, a lounging position that extends the base and foot of your seat so you can stretch and rest your legs on the ottoman.
On flights to Singapore, you can ‘Book the Cook’ and reserve your main course up to 24 hours before you fly, including creations by notable chefs from the carrier’s International Culinary Panel. You’ll dine in restaurant setting onboard with full table service, and wines to match the food and altitude.
There’s free WiFi available for Business, First and Suites customers and alongside fantastic food, hospitality and comfort, find thousands’ of hours entertainment on demand including new-release movies, TV shows, music, games and more.
Book your Singapore Airlines flights now at singaporeair.com